{"id":92120,"date":"2022-05-04T02:46:44","date_gmt":"2022-05-04T05:46:44","guid":{"rendered":"http:\/\/infoecos.com.ar\/?p=92120"},"modified":"2022-05-05T02:19:03","modified_gmt":"2022-05-05T05:19:03","slug":"apuesta-de-julian-dominguez-llevar-a-600-mil-toneladas-la-produccion-de-carne","status":"publish","type":"post","link":"https:\/\/infoecos.com.ar\/index.php\/apuesta-de-julian-dominguez-llevar-a-600-mil-toneladas-la-produccion-de-carne\/","title":{"rendered":"Apuesta de Juli\u00e1n Dom\u00ednguez: llevar a 600 mil toneladas la producci\u00f3n de carne"},"content":{"rendered":"\n<p>El ministro de Agricultura, Ganader\u00eda y Pesca,&nbsp;<strong>Juli\u00e1n Dom\u00ednguez<\/strong>, inici\u00f3 este martes una ronda de trabajo con las provincias, en el marco del&nbsp;<strong>Plan de la Ganader\u00eda Argentina<\/strong>&nbsp;(Plan GanAr), cuyo objetivo es aumentar el stock y el peso de faena e incrementar en&nbsp;<strong>600 mil toneladas<\/strong>&nbsp;la producci\u00f3n de carne para el a\u00f1o 2030, seg\u00fan inform\u00f3 la cartera rural.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/infoecos.com.ar\/wp-content\/uploads\/2021\/09\/516f2180afa27_1004x669-920x613.jpg\" alt=\"\" class=\"wp-image-87261\" width=\"492\" height=\"327\" srcset=\"https:\/\/infoecos.com.ar\/wp-content\/uploads\/2021\/09\/516f2180afa27_1004x669-920x613.jpg 920w, https:\/\/infoecos.com.ar\/wp-content\/uploads\/2021\/09\/516f2180afa27_1004x669-460x307.jpg 460w, https:\/\/infoecos.com.ar\/wp-content\/uploads\/2021\/09\/516f2180afa27_1004x669-768x512.jpg 768w, https:\/\/infoecos.com.ar\/wp-content\/uploads\/2021\/09\/516f2180afa27_1004x669-675x450.jpg 675w, https:\/\/infoecos.com.ar\/wp-content\/uploads\/2021\/09\/516f2180afa27_1004x669.jpg 1004w\" sizes=\"(max-width: 492px) 100vw, 492px\" \/><\/figure><\/div>\n\n\n\n<p>La jornada de trabajo continuar\u00e1 en las pr\u00f3ximas semanas desde las provincias y all\u00ed se dise\u00f1ar\u00e1 una propuesta, en conjunto con las entidades agropecuarias, que identifique la diversidad productiva provincial y que proponga una respuesta diferenciada ante las necesidades de los productores en cada regi\u00f3n del pa\u00eds.<\/p>\n\n\n\n<p>Durante el encuentro, Dom\u00ednguez afirm\u00f3 que \u00abestamos trabajando para el futuro de la ganader\u00eda argentina\u00bb.<\/p>\n\n\n\n<p><strong>\u00abEste es un primer paso. Es una propuesta abierta<\/strong>. Queremos que brinde una respuesta a la situaci\u00f3n de cada provincia, que d\u00e9 soluciones a nuestros productores en base a lo que se est\u00e1 necesitando en cada territorio\u00bb, a\u00f1adi\u00f3.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Inici\u00f3 este martes una ronda de trabajo con las provincias, en el marco del Plan de la Ganader\u00eda Argentina (Plan GanAr)<\/p>\n","protected":false},"author":2,"featured_media":87500,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[40],"tags":[5976],"class_list":["post-92120","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-inferior1","tag-para-el-ano-2030"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Apuesta de Juli\u00e1n Dom\u00ednguez: llevar a 600 mil toneladas la producci\u00f3n de carne - 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